Product Cover Vanilla Beans (Kerala Organic Farms) - 2 Pods ~ 8g - Vacuum Sealed - Prime Gourmet Grade A 5~6

Vanilla Beans (Kerala Organic Farms) - 2 Pods ~ 8g - Vacuum Sealed - Prime Gourmet Grade A 5~6" for Baking, Extract, Coffee, Brewing, Cooking

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GOURMET QUALITY : Highest Grade A vanilla beans of gourmet quality from Kerala. 100% Natural , gluten-free. Non-GMO. Grown in Kerala organic Farm and sun-cured over several months.

ORGANIC BEANS : Our natural vanilla beans do not contain any kind of artificial colors, flavors or preservatives. Collected from farmers who practice the organic way of cultivation and also in the fair trade network. Processed and packed in a traditional way. Free from pesticides and other chemical impurity.

QUALITY BEANS: These vanilla beans are smooth, soft, and flexible with an average moisture content of 30%-38%!!! They are dense with seeds and overflowing with vanilla essential oils; retaining long-lasting flavor and aroma. The average length of each bean is 5-6 in. To preserve the superior quality of the beans, they are vacuum packed and sealed.

RECIPES : The intense aroma, abundance of oil from the pods and wide palette of flavors will enhance your recipes with quality vanilla beans characterstics. Making these beans perfect for cooking, baking, flavoring and perfuming.

STORAGE: Vanilla beans will dry up, so keep it in the aluminum container and store them in a cool, dark place after vacuum pack seal is broken.

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Misc.

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Blue tea

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Redplum Pvt. Ltd.

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Redplum Pvt. Ltd.

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Vacuum Packed - 2 Organic Vanilla beans , Country of Origin: Kerala, India Flavour Profile: Ice Creams, Cocktails, Cherries, delicate figs, liquorice, raisins, red wine, floral, fruity, sweet Grade: A (Gourmet / Premium / Prime) Length: 5 - 6 inches (12 - 15.2 cm) Qualities: All natural, gluten-free. Non-GMO. Grown in Kerala organic Farm and sun-cured over several months. Our natural vanilla beans do not contain any kind of artificial colors, flavors or preservatives. Collected from farmers who practice the organic way of cultivation and also in the fair trade network. Processed and packed in a traditional way. Free from pesticides and other chemical impurity. Vanillin is the essence of vanilla bean but artificial vanillin is also produced on a large scale from wood pulp by-products which is not good for health. Extract, powder, Vanilla Beans, Vanilla Powder, and vanilla sugar are the most common forms of vanilla. Not only is eating vanilla good for your system, due to the wealth of nutrients, unique organic compounds, and antioxidants that the pods contain, but it can also be made into topical preparations. Benefits of vanilla include the following: Vanilla is much more than a delicious flavor ingredient in our baked goods;