Himalayan Salt is different from any other salt found on the planet. It's beautiful color ranging from pink to light red occurs naturally due to this rock salt's unique mineral composition. When examined under a microscope, the crystals within the salt form gorgeously perfect geometric patterns.

The clean crystals are Gourmet Food Grade and the highest quality Himalayan salt available which is nutrient and mineral fortified as well as kosher and natural. The darker the color the more minerals are in the salt.

Our 100% pure Himalayan Pink Salt is the perfect addition to any meal and is great for seasoning meats, grilled vegetables, a variety of salads (such as pasta, egg or potato salads), soups & stews and is also a flavorful salt to use for baking.

Himalayan Salt is also excellent for making Salt Rubs & Brine Solutions for meat and makes a great base for creating your own seasonings/flavored salts by adding your own herbs.

Himalayan Chef Pink salt is available in zip-lock, easy to use packing, to keep it fresh. Himalayan Pink Salt is available in fine, extra fine & coarse grains.