Kaffir Lime Leaves, Dried | Key Ingredient in Thai cuisine | Wonderful Addition to Soups and Curries | Rich Green Color and Extremely Flavorful 0.5 oz.
$14.99
$14.99
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Our kaffir lime leaves stand out because theyâ€re full of flavor and bring the most decadent fragrant citrus notes to your authentic Thai recipes. Prepare meals at home that are just like the flavors youâ€ve come to love from your favorite restaurant.
Kaffir lime leaf is an essential ingredient in Thai cuisine. Kaffir lime leaf is also known as makrut lime leaves, and is used in recipes like tom yum soup or tom kha soup and panang curry .
citrus flavor that ads a add a zesty taste to any recipe best describes Kaffir lime leaf. Along with lemongrass and galangal, these are the most prized herbs in Thai cuisine.
100% PURE - We never add preservatives or fillers to our spices : 100% SATISFACTION - All Burma Spice products come with a 100% money back guarantee. Our products are hand packed in our gourmet spice shop; not in a factory.
Our attractive re-sealiable bag keeps the contents fresh and good tasting.
Kaffir lime leaf is an essential ingredient in Thai cuisine. Kaffir lime leaf is also known as makrut lime leaves, and is used in recipes like tom yum soup or tom kha soup and panang curry .
citrus flavor that ads a add a zesty taste to any recipe best describes Kaffir lime leaf. Along with lemongrass and galangal, these are the most prized herbs in Thai cuisine.
100% PURE - We never add preservatives or fillers to our spices : 100% SATISFACTION - All Burma Spice products come with a 100% money back guarantee. Our products are hand packed in our gourmet spice shop; not in a factory.
Our attractive re-sealiable bag keeps the contents fresh and good tasting.
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Kaffir Lime Leaves (Bai Makrut, ใบมะà¸à¸£à¸¹à¸") are dark green, bi-lobed leaves with a haunting citrus perfume. They are one of the most important seasoning ingredients in Thai cuisine; the dishes employing the aroma of these fragrant leaves range from salads, to soups, to curries and beyond.They are the ingredient that blends marvelously with lemon grass and lime juice in dtom yam to give the soup its wholesome lemony essence. In soupy dishes, add the leaves whole or torn into smaller pieces, using them as one would bay leaves to flavor broth or stew. Burma Spice sources their leaves from California and Florida. From years of experience providing spices from around the world, weâ€ve found that Southern CA and FL with their tropical conditions produce some of the finest kaffir in the country.