Product Cover Tiny Footprint Coffee - Organic Signature Blend Decaf | Ground Coffee | USDA Organic | Carbon Negative | 16 Ounce (2 Pack)

Tiny Footprint Coffee - Organic Signature Blend Decaf | Ground Coffee | USDA Organic | Carbon Negative | 16 Ounce (2 Pack)

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The world's first carbon negative coffee: For every pound that's sold, we donate a portion of the proceeds to fund reforestation in Ecuador's Mindo cloud forest. Over time, these trees will remove 54 lbs. of CO2 from the atmosphere as well as provide habitat for native plant and animal species

100% Organic Shade-Grown Arabica Coffee

Using Swiss Water method, caffeine is removed without the use of harmful chemicals and retains the unique flavor profiles from the bean's origin so you can enjoy a delicious cup of coffee on us, peace of mind included

Flavor Profile: Full-bodied and sweet with notes of chocolate and apricot create the perfect decaf cup

Craft Roasted in our vintage 90 kilo German-built Probat drum roaster retrofitted with modern fuel-efficient ribbon burners, delivering perfectly roasted coffee every time

Binding:

Grocery

Brand:

Tiny Footprint Coffee

EAN:

0855941002077

Label:

Tiny Footprint Coffee

Manufacturer:

Tiny Footprint Coffee

Model:

1

Size:

1 Pound (Pack of 2)

Warranty:


Tiny Footprint Coffee, the world’s first carbon negative coffee. Through a unique collaboration between Roastery 7 and the Mindo Cloudforest Foundation, one an Artisan coffee roastery and the other a nonprofit conservation organization, the two teamed up to create the ultimate combination of good karma. So, how is our coffee carbon negative you might ask? It’s simple, really. It takes 4 lbs. of CO2 to produce and distribute 1 lb. of our coffee. For every pound that’s sold, we donate a portion of the proceeds to fund reforestation in Ecuador’s Mindo cloud forest. Over time, these trees will remove 54 lbs. of CO2 from the atmosphere. You see? More CO2 removed than emitted. Our reforestation efforts along the Northwestern Andes of Ecuador help to plant native tree species throughout the Mindo Cloud Forest region in heavily deforested areas. These trees not only sequester massive amounts of carbon from the air, but also provide habitat to hundreds of local bird species, reinforce soil conservation techniques, and rebuild water tables. The Mindo Cloudforest Foundation works directly with local landowners to provide jobs related to the care and redevelopment of the cloud forest. Making coffee great takes time, effort and passion. At Tiny Footprint Coffee, we pour endless hours into sourcing the finest, sustainably-grown Arabica coffee beans from around the world. Beans that are not only shade-grown, but also organic certified, and most often fair-trade or Rain Forest Alliance certified. We also purchase coffee from small, family-owned farms that are not fair-trade eligible, yet grow some of the most beautiful, best tasting coffees on the planet. We do all of the roasting and training from our roastery in Minneapolis, MN where we’re working hard to make the entire roastery carbon negative – from fully bio-degradable coffee bags, high-efficiency lighting and fuel-efficient ribbon burners on our roaster, to composting coffee grounds and reducing waste around the shop.