BestBuyZone
Product Cover Classic 9-Inch Hollow-Ground Slicing Knife by Shun Cutlery; Impressive, Handcrafted Japanese Knife Produces Exceptionally Thin Cuts and Slices; Top-Quality Materials and Performance

Classic 9-Inch Hollow-Ground Slicing Knife by Shun Cutlery; Impressive, Handcrafted Japanese Knife Produces Exceptionally Thin Cuts and Slices; Top-Quality Materials and Performance

$149.95
$149.95
For Bulk orders
Quantity


  • Features
  • Description
  • Similar Items
Classic Hollow-Ground Slicing Knife's long, narrow blade allows cleaner cuts of meat, poultry and smoked or cooked fish; razor-sharp blade helps keep more of the juices and flavor inside the meat

Blade features Shun's proprietary high-performance VG-MAX stainless steel clad with 68 layers of Damascus stainless steel for a blade with an exquisitely sharp edge, incredible edge retention, and striking beauty

Attractive, comfortable PakkaWood handle is intended for consistent and demanding use; made from genuine hardwood with resin to protect against water or moisture damage

Blade is hand-sharpened to 16-degree angle, double-bevel cutting edge; VG-MAX cutting edge stays sharp longer; Shun will sharpen for free when resharpening is needed

Narrow profile and hollow-ground indentations to help blade glide through food with less drag for fast and easy slicing

Binding:

Kitchen

Brand:

Shun

EAN:

4901601589498

Label:

Kai

Manufacturer:

Kai

Model:

DM0720

Size:

9 Inch

Warranty:

Lifetime warranty
A member of the stylish Shun Classic line, this knife comfortably handles any kitchen slicing need from cakes and sandwiches to oranges and tomatoes. Featuring a blade measuring 9 inches in length, this tool finishes with a sharp point. Scalloped detailing along the knife’s cutting edge creates air pockets during use to prevent food from adhering to its sides and maximize cutting efficiency.

Leveraging a 90-year history of superior workmanship, Shun knives are precision-forged in Japan by renowned blade manufacturer KAI. Using technologically advanced processes, a VG-10 "super steel" core is clad with 16 layers of high-carbon stainless steel to produce a rust-free Damascus-look blade. The Damascus detailing not only enhances the knife’s aesthetic appeal, it also prevents morsels from sticking and avoids crushing or damaging foods. Forming a comfortable D-shaped hold, a fused blend of hardwood veneers and resin comprise the unique ebony Pakkawood handle. A traditionally offset stainless-steel bolster protects knuckles while a steel end-cap finishes the piece. Although dishwasher-safe, hand washing is recommended. This product includes a lifetime warranty. -- Amy Arnold