Binding:

Hardcover

Brand:

Interlink Books

EAN:

9781566569958

Label:

Interlink Pub Group

Manufacturer:

Interlink Pub Group

Model:

Size:

Warranty:

A FABULOUS COLLECTION OF RECIPES FROM ONE OF THE STRONGEST VOICES IN MIDDLE EASTERN FOOD TODAY


A celebration of the food and flavors from the regions near the Southern and Eastern shores of the Mediterranean Sea, with over 100 recipes for modern and accessible Middle Eastern dishes, including Lamb & Sour Cherry Meatballs; Chicken, Preserved Lemon & Olive Tagine; Blood Orange & Radicchio Salad; Persian Flatbread; and Spiced Carrot, Pistachio & Coconut Cake with Rosewater Cream.

Bazaar: Vibrant Vegetarian Recipes

Feasts: Middle Eastern Food to Savor & Share

Sirocco: Fabulous Flavors from the Middle East: A Cookbook

The Saffron Tales: Recipes from the Persian Kitchen

Bottom of the Pot: Persian Recipes and Stories

Sababa: Fresh, Sunny Flavors From My Israeli Kitchen: A Cookbook

Taste of Persia: A Cook's Travels Through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan

Ottolenghi Simple: A Cookbook

Zaitoun: Recipes from the Palestinian Kitchen

Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies